VIRTUAL CLASS USING WEB AND SMARTPHONE AS SUPPORTING TOOL FOR SUCCESSFUL COMPUTER NETWORKING COURSE
VIRTUAL CLASS USING WEB AND SMARTPHONE AS SUPPORTING TOOL FOR SUCCESSFUL COMPUTER NETWORKING COURSE Author : MIA ROSMIATI Published on : Global Trends in Academic Research (GTAR ??? 2015) Abstract “Teaching process is one of the crucial factors in education which is important for human being. However, most of the teachers still have […]
PERANCANGAN PEMANFAATAN LIMBAH MENDONG MENJADI PUPUK CAIR ORGANIK
PERANCANGAN PEMANFAATAN LIMBAH MENDONG MENJADI PUPUK CAIR ORGANIK Author : ROSAD MA’ALI EL HADI; ARI YANUAR RIDWAN Published on : Jurnal Rekayasa Sistem dan Industri Abstract Produksi Kerajinan anyaman/tenun mendong di Kota dan Kabupaten Tasikmalaya memiliki peluang pasar yang bagus, mendong yang dahulu hanya dibuat menjadi tikar sederhana kini sudah berkembang keberbagai macam […]
PENGEMBANGAN PROTOTYPE SISTEM MONITORING LOGISTIK BERAS (STUDI KASUS DI BADAN KETAHANAN PANGAN PROVINSI JAWA BARAT)
PENGEMBANGAN PROTOTYPE SISTEM MONITORING LOGISTIK BERAS (STUDI KASUS DI BADAN KETAHANAN PANGAN PROVINSI JAWA BARAT) Author : ARI YANUAR RIDWAN Published on : Jurnal Rekayasa Sistem dan Industri Abstract Produksi komoditas bahan beras yang dihasilkan jawa barat secara umum mengalami surplus produksi namun belum menjamin pemenuhan kebutuhan beras penduduk secara merata dan terjangkau […]
THE TEST OF GENDER DIVERSITY AND FINANCIAL STRUCTURE TO THE COST OF FINANCIAL DISTRESS: EVIDENCE FROM INDONESIAN FAMILY BUSINESS
THE TEST OF GENDER DIVERSITY AND FINANCIAL STRUCTURE TO THE COST OF FINANCIAL DISTRESS: EVIDENCE FROM INDONESIAN FAMILY BUSINESS Author : FARIDA TITIK KRISTANTI Published on : Global Trend in Academic Research Abstract This article examine effect of Gender diversity and capital structure to indirect cost of financial distress as it applies to […]
Mobile Electronic Nose Architecture for Beef Quality Detection Based on Internet of Things Technology
Mobile Electronic Nose Architecture for Beef Quality Detection Based on Internet of Things Technology Author : DEDY RAHMAN WIJAYA Published on : SECOND INTERNATIONAL CONFERENCE ON Global Trends in Academic Research GTAR-2015 Abstract Food is the most basic human needs. One of popular type of food is beef. Beef is source of protein […]
